Monsoon is a welcome addition to the exclusive list of restaurants that make the experience of eating a real pleasure. It is a part of the chain of boutique hotels of The Park Hotel. They offer a style and unmatched quality of service, which is combined with the special appeal their contemporary look elicits.

And why the unusual name 'Monsoon'? The restaurant evokes the various moods of the stormy monsoon that strikes the southern coast of India and South East Asia. The menu offers an array of delectable coastal cuisine.

The food is authentic and prepared by experts who insist on high standards of health and quality. The dishes are subtly flavored, made from the freshest ingredients to capture the essence of distant shores. The carefully chosen menu is in keeping with the equally intriguing and unusual décor of the restaurant.

The interiors have been designed by Conran & Partners, UK, and echo the ethos that is distinctive of Park hospitality. It aims to provide world-class services with a uniquely Indian touch.

Monsoon is done up in stark yet vibrant lines. The design is linear and modernistic with clean, uncluttered lines. The ambience is one of understated brilliance, with the seats in indigo and concealed through lights. Orange lanterns, which are spherically shaped, are eye-catching and evocative of the setting sun over the sea. Aqua denotes vast expanses of water lit up by dashes of orange light, offering a panoramic feel.

The restaurant has a sharing table that encourages people to meet and mingle, promoting a spirit of harmony. The staff here works towards elevating dining into an experience to be savored. Thus, Monsoon offers a one off urban retreat for food lovers from all over.

We had an opportunity to indulge our taste buds with exotic dishes from Thailand. They also cater to those who prefer flavours for Indian palates with homegrown specialities like 'Pork Vindaloo' and lip-smacking seafood menu.

They have a mouth-watering array of starters and desserts to complement the sumptuous main course. Chef Abhijit Saha is well known for his culinary expertise acquired from the world over. He lays emphasis on presentation of food, which reflects his trademark innovative spirit. He invests his time in constantly perfecting his art, experimenting with local tastes and adding to his repertoire of dishes. He would recommend diners try his speciality of 'Chocolate Mud Cake'. Diners also have a refreshing list of wines, juices, salads and soups to whet their appetites. Thus, the menu reflects the constant variety of the season.

'Monsoon' caters to all guests, including corporate travellers and food connoisseur. They are open 24 hours of the day and therefore equipped to serve you a full course meal at all times. They offer an atmosphere of class with the unusual design elements, personal attention and special touches, all of which provide a rich and intimate experience to the customer.

Step into the luxurious haven of 'Monsoon' and treat your senses to a never before experience. And then - you'll be recommending it to just about everybody!

Address:
14/7 M.G.Road, Bangalore 560042
Phone: 5594666
Email: tpbl@theparkhotels.com
Website: www.theparkhotels.com

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